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The New American Heart Association Cookbook
by
American Heart Association
First published in 1998
5 editions
in
1 language
— 2 previewable
American Heart Association Low-Salt Cookbook
by
American Heart Association
First published in 1990
4 editions
in
1 language
— 1 previewable
American Heart Association Low-Fat, Low-Cholesterol Cookbook, 3rd Edition: Delicious Recipes to Help Lower Your Cholesterol
by
American Heart Association
First published in 2004
4 editions
in
1 language
— 2 previewable
American Heart Association Low-Fat, Low-Cholesterol Cookbook
by
American Heart Association
First published in 1997
3 editions
in
1 language
— 2 previewable
The Skinnytaste Cookbook: Light on Calories, Big on Flavor
by
Gina Homolka
First published in 2014
3 editions
in
1 language
— 1 previewable
Quick & easy meals: more than 200 healthy recipes plus time-saving tips for shopping, planning, and eating well
by
American Heart Association
First published in 2010
3 editions
in
1 language
— 1 previewable
The raw 50: 10 amazing breakfasts, lunches, dinners, snacks, and drinks for your raw food lifestyle
by
Carol Alt
,
Carol Alt
, and
David Roth
First published in 2007
2 editions
in
1 language
— 1 previewable
American Heart Association Around the World Cookbook:: Healthy Recipes with International Flavor (American Heart Association)
by
American Heart Association
First published in 1996
2 editions
in
1 language
— 2 previewable
American Heart Association Low-Salt Cookbook, 3rd Edition: A Complete Guide to Reducing Sodium and Fat in Your Diet
by
American Heart Association
First published in 2006
2 editions
in
1 language
— 2 previewable
Pillsbury: Fast and Healthy Cookbook
by
Pillsbury Company.
First published in 1998
2 editions
in
1 language
— 1 previewable
Low-fat Jewish cookbook
by
Faye Levy
First published in 1997
2 editions
in
1 language
— 1 previewable
American Heart Association healthy family meals
by
American Heart Association
First published in 2009
2 editions
in
1 language
— 2 previewable
BabyCakes
by
Erin McKenna
First published in 2009
2 editions
in
1 language
— 2 previewable
American Heart Association Low-Salt Cookbook
by
American Heart Association
First published in 2001
2 editions
in
1 language
— 2 previewable
American Heart Association low-fat & luscious desserts
by
American Heart Association
First published in 2000
1 edition
in
1 language
The New American Heart Association cookbook
by
American Heart Association
First published in 2001
1 edition
in
1 language
Sweet & skinny
by
Marisa Churchill
First published in 2011
1 edition
in
1 language
The new American Heart Association cookbook
Unknown author
First published in 2010
1 edition
in
1 language
American Heart Association new American cookbook
by
American Heart Association
First published in 2010
1 edition
in
1 language
Easy, breezy, sexy raw
by
Carol Alt
First published in 2012
1 edition
in
1 language
1
2
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11
Author
American Heart Association
18
Beatrice A. Ojakangas
2
Erin McKenna
2
Carol Alt
2
Marisa Churchill
2
David Roth
1
Rachael Ray
1
Linda West Eckhardt
1
Cherie Calbom
1
Pillsbury Company.
1
Carol Alt
1
Faye Levy
1
Sigal Seeber
1
Martha Stewart
1
Gina Homolka
1
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Subjects
Recipes
35
Accessible book
23
Protected DAISY
23
Low-fat diet
20
Low-cholesterol diet
9
Diet therapy
7
Diseases
6
Heart
6
Cooking
5
Quick and easy cooking
4
Reducing diets
4
Salt-free diet
4
Cookery
3
Desserts
3
Diet, Fat-Restricted
3
Diet, Sodium-Restricted
3
Low-calorie diet
3
BabyCakes (Bakery)
2
Cookbooks
2
Gluten-free diet
2
Heart diseases
2
Low-carbohydrate diet
2
Quick and easy cookery
2
Raw food diet
2
Sugar-free diet
2
Administration & dosage
1
American Cookery
1
American Cooking
1
Atherogenic Diet
1
Authors
1
Baking
1
Bread
1
Celiac disease
1
Composition
1
Cookbooks as Topic
1
Cookery, American
1
Cookery, Jewish
1
Cooking & Food
1
Dietary Fats
1
Food
1
Food allergy
1
Heart Diseases
1
Heart, diseases, diet therapy, recipes
1
Jewish Cookery
1
Jewish cooking
1
Menus
1
Muffins
1
New York Times bestseller
1
Nonfiction
1
Nutrition
1
Nutrition Therapy
1
Pies
1
Prevention
1
Raw foods
1
Reducing diets, recipes
1
Vegan cooking
1
Vegetarian cooking
1
nyt:advice-how-to-and-miscellaneous=2014-10-19
1
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•
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Places
Duluth (Minn.)
1
First published
2010
5
1996
4
2000
4
1997
3
2001
3
1998
2
2009
2
2011
2
1990
1
1995
1
2003
1
2004
1
2005
1
2006
1
2007
1
2008
1
2012
1
2014
1
more
•
less
Publisher
Ballantine Books
2
AST-LTD
1
Absolute
1
C. Potter
1
Clarkson Potter Pub.
1
Clarkson Potter/Publishers
1
Harper Thorsons
1
HarperCollins Publishers Limited
1
Random House Large Print
1
Random House Publishing Group
1
Thorsons
1
Times Books
1
Times Books/Random House
1
more
•
less
Language
English
35